Du Boulay Projects executed the interior fit-out of Rockfish restaurant in Exeter. The project involved creating a fresh and inviting dining environment that embodies the brand’s commitment to sustainable seafood and coastal dining experiences.
Project Delivery:
The fit-out process included the installation of marine-inspired décor, functional kitchen facilities, and comfortable seating arrangements. Materials and finishes were selected to evoke a seaside ambiance while ensuring durability and ease of maintenance.
Design Highlights:
The restaurant’s interior showcases nautical elements, light color palettes, and ample natural light, creating a breezy and relaxed atmosphere. The design emphasizes the connection to the sea, aligning with Rockfish’s brand ethos.
Challenges and Achievements:
Ensuring the design captured the essence of coastal dining while meeting operational requirements was a key focus. Du Boulay Projects successfully delivered a restaurant interior that resonates with patrons and enhances the Rockfish dining experience.
We found the experience of working with du Boulay positive from the off, a company with a great team and a real “can do“ attitude. They worked closely with us through the design and budgeting process and managed the programme on time and delivered on budget.
On site we felt every member of their team wanted to build a great restaurant for us exactly as we wanted. The quality of the finished works are the best we have been able to achieve in any of our restaurants and we are looking forward to future projects with them which now seem ever more possible.
Mitch Tonks
